New times and new manners are coming to our lifestyle, our social relationships and even our drinks. New ways to enjoy life at any time and in any circumstance and it is time to improvise and let ourselves be led to new adventures. Try, compare and don’t stop trying. It is time to be different again and stop doing what is established by the guidelines of the right thing.
In the world of mixology something very similar happens. After the success of the mojito, the cosmopolitan or the gin tonic, new formulas and combinations emerge that lead us to explore new territories, textures and flavors, in which to investigate and find our own perfect combination … And that is where it arises Ballantine’s & Ginger Ale, a perfect combination that will flavor your afterworks, to yours Saulėlydžiai, to that first drink of the night, surrounded by good company, demystifying the typecast viskis and giving you many more possibilities.
A fresh and bright combination that already enjoyed great popularity at the beginning of the XNUMXth century and is now returns to seduce the most daring or the nostalgic, to classics and modern or simply to those who like to experiment and discover new horizons.
Su innovative and renewed touch that will captivate the most demanding palates, the key to its success is also in its ritual on the bar. Take note of the steps to follow to serve the perfect combination:
1. Refresh the glass. A high-stemmed, wide-mouthed glass will be the best option to fully enjoy all the nuances of your cocktail.
2. Serve. Add Ballantine’s Finest in the right measure, approximately 50ml of whiskey will be the most appropriate amount to obtain the perfect combination, remember to use a measurer.
3. Sumaišykite. Combine our whiskey with Giger Ale to obtain that mixture of flavors that makes it unique, such as the special touch of ginger.
4. Flavor. In the small details there is the difference and in our cocktail it will be marked by a touch of lime by squeezing the peel and leaving it in the glass, as well as a mint leaf.
The refreshing touch of mint, the acidity of the lime, the slightly spicy touch of the ginger through the ginger ale and the strength of the whiskey Ballantine They will make this combination the ideal dressing for our summer evenings on a terrace, an afterwork or any place you can imagine.
BALLANTINE’S & GINGER-ALE
A combination that breaks the flavor barrier …
Spalva: Light gold.
Aromaterapija: Smooth, elegant, notes of heather and honey with a hint of spices.
Galutinis: Light gold.
Gomurys: Subtle and well balanced flavors, with notes of milk chocolate, red apple and vanilla.
Body character: Soft, sweet, complex. Strong.